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Paper Title
Utilization of Pumkin Powder as Valuable Food Ingredient In Wheat Based Cookies
Authors
Gopal Solanke
Journal
Journal of Science & Technology
Issue
Volume : 5 | Issue : 6
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https://scholar9.com/publication-detail/utilization-of-pumkin-powder-as-valuable-food-ingr-2978
Abstract
Gopal Gopal, "Utilization of Pumkin Powder as Valuable Food Ingredient In Wheat Based Cookies". , vol: 5, No.6 Jan. 1970, pp: , https://scholar9.com/publication-detail/utilization-of-pumkin-powder-as-valuable-food-ingr-2978
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