Taylor & Francis
+5
1947-6345
Yearly
2.0
1947-6337
1995
4402080520500
YES
United Kingdom
English
YES
GOOGLE SCHOLAR
dr.j.antonio.torres@gmail.com
CyTA – Journal of Food is an open-access, peer-reviewed journal covering the science, engineering, and technology of foods. CyTA – Journal of Food's diverse Editorial Board works collaboratively with authors to ensure that every published manuscript is of the highest quality. Authors receive timely and constructive reports designed to improve their work and will benefit from the generous time and expertise of each reviewer. To help speed up your review we ask that all authors provide an accurate and complete response to the reviewers’ comments on their submission. CyTA – Journal of Food aims to reach a final ACCEPT/REJECT decision in no more than 90 days for 90% of the submissions received.
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