Isolation, Identification and Anti -Microbial Activity of Anthocyanins from Brassica oleraceae Var. Capitata F. Rubra (Red Cabbage) on Selected Clinical Isolates

A. Sanjeeva Kumar "Isolation, Identification and Anti -Microbial Activity of Anthocyanins from Brassica oleraceae Var. Capitata F. Rubra (Red Cabbage) on Selected Clinical Isolates". , https://scholar9.com/publication-detail/isolation-identification-and-anti-microbial-acti-2326