K. Gopalasatheeskumar
"Antioxidant potential and Phytochemical analysis of fruit extract of Cucurbita pepo".
International Journal of Current Research in Chemistry and Pharmaceutical Sciences,
vol: 6,
No. 3
Mar. 2019, pp: 22 -32,
https://scholar9.com/publication-detail/antioxidant-potential-and-phytochemical-analysis-o-13144
