P. Sandilyan Research Profile

Assistant Professor at Garden City University, Bangalore

Karnataka, India

Communication
Leadership
Teamwork
Problem Solving
Decision Making
Time Management
Training
Mentoring
Public Speaking
Interpersonal Skills
Negotiation
Customer Service

About

Dr. Sandilyan is a Hospitality and Tourism Professional with an excellent mix of Industrial and Academic experience. He has over 25 years of experience in various sectors of Hospitality and Tourism. Dr. Sandilyan has worked with some of the leading organizations in the Hospitality Industry both in India and abroad.

Skills

Experience

Assistant Professor

Garden City University, Bangalore

Jul-2018 to Present

Grill Chef

P&O Cruises

Nov-1998 to Sep-1999

Asst. Professor

FHRAI - Institute of Hospitality Management

Jul-2005 to Sep-2006

HOMT and then as CDP

Taj Bengal Hotel

Jun-1995 to Nov-1998

HOD Principal In charge

Koneru Lakshmaiah Education Foundation

Jan-2018 to Jun-2018

General Manager Technical Support and Training

Sri Family Biznet Private Limited

Jan-2016 to Jun-2017

Asst. lecturer

IHM Hyderabad (IHMH)

Aug-2001 to Jun-2005

Canteen Manager

Perambur Loco Works

Jan-2001 to Jul-2001

Assistant Professor

NSHM Institute of Hotel & Management

Jul-2008 to Jan-2016

HOD and Faculty In-charge

SRM IHM

Dec-1999 to Jan-2001

General Manager Operations

SYNERGY KITCHENS AND HOSPITALITY

Jun-2017 to Dec-2017

Restaurant Manager Cum Training Manager

Jaypee Hotels

Sep-2007 to Dec-2007

Lecturer/Trainer

Bradfordrex School of Hospitality and Management

Jan-2007 to Apr-2008

Education

Indira Gandhi National Open University (IGNOU), Ahmedabad

PhD in Tourism and Hospitality Services

Passout Year: 2017

Madurai Kamaraj University (MKU)

M. Phil in Tourism Management

Passout Year: 2007

Indira Gandhi National Open University (IGNOU), Ahmedabad

Masters in Tourism Management

Passout Year: 2003

Institute Of Hotel Management

Diploma in Hotel management, catering technology and applied nutrition

Passout Year: 1995

St. Thomas Church School, Howrah

ISC

Passout Year: 1991

St. Thomas Church School, Howrah

ICSE

Passout Year: 1989

Conference/Seminar/STTP/FDP/Symposium/Workshop

Session chair

Dec 2024

7 th and 8 th International HRM conference

Hosted By:

SDMIMD ,

Mysore, Karnataka, India

Session chair

Dec 2024

International HRM conference

Hosted By:

SDMIMD ,

Mysore, Karnataka, India

Session chair

Dec 2024

International Hospitality conference

Hosted By:

GCU ,

Mysore, Karnataka, India

Convenor

International Tourism conference

Hosted By:

Mysore, Karnataka, India

Tourism and Jobs A better future for all in association with Department of Tourism, Karnataka and Gujarat Tourism.

National Advisory Board Member

Dec 2024

ICRDTIET conference

Hosted By:

Govindrao Wanjari College of Engineering & Technology ,

Nagpur, Maharashtra, India

Certificates

By : Ecole Hoteliere...

Qualified learning Facilitator

By : Association of ...

Train the Trainer Certification

By : NEN

Entrepreneurship Training

By : AHLA

Train the Trainer Programme

By : IIT Kharagpur

Quality Improvement Programme

By : EHL

Executive education on F&B Managing Profit

By : EHL

Executive education on F&B Sales and Service

By : EHL

Executive education on Merchandising Gastronomy

By : EHL

Executive education on Hotel Financial Management

By : KLEF Deemed to ...

understanding outcome based education (OBE)

By : John Hopkins Un...

International Travel Preparation, Safety and Wellness

By : Yonsei Universi...

Intro to International Marketing

By : Sun University ...

Job Success: Get Hired or Promoted in three steps

By : University of M...

Managing Employee Performance

By : University of C...

Teamwork Skills: Communicating effectively in groups

By : Universita Comm...

Food and Beverage Management

By : North Storm Aca...

FDP for teaching online

By : University of P...

Disaster preparedness

By : West Virginia U...

Sales Force Management

By : University of C...

Grammar and Punctuation

By : University of W...

Business English: Networking

By : University of C...

Types of Conflict

By : University of L...

Understanding Research Methods

By : University of C...

Converting challenges into opportunities

By : University of C...

Sustainable Tourism: promoting environmental public health

By : ESSEC Business ...

Fundamentals of Hotel Distribution

By : University of N...

Research Design: Inquiry and Discovery

By : John Hopkins Un...

Chemicals and Health

By : The Chinese Uni...

Entrepreneurship

By : The Hong Kong U...

The Science of Gastronomy

Numerous certificates for presentation in various National and International Seminars & Conferences.

Honours & Awards

Best Research Paper

Awarded by:

NIT, Durgapur

Year:

Social Service

Awarded by:

Helpage India

Year:

Certificate of Honor

Awarded by:

IHM Calcutta

Year:

Language Proficiency in English

Awarded by:

Year:

Emergency Preparedness

Awarded by:

Singapore Civil Defense

Year:

Letter of Appreciation

Awarded by:

Year:

P. Sandilyan

About

Skills

Experience

Assistant Professor

Grill Chef

Asst. Professor

HOMT and then as CDP

HOD Principal In charge

General Manager Technical Support and Training

Asst. lecturer

Canteen Manager

Assistant Professor

HOD and Faculty In-charge

General Manager Operations

Restaurant Manager Cum Training Manager

Lecturer/Trainer

Education

Indira Gandhi National Open University (IGNOU), Ahmedabad

Madurai Kamaraj University (MKU)

Indira Gandhi National Open University (IGNOU), Ahmedabad

Institute Of Hotel Management

St. Thomas Church School, Howrah

St. Thomas Church School, Howrah

Publication

McClellands theory of needs and Organizational behaviour A correlational study of Hotel Employees

Manpower Outsourcing in Hospitality - Boon or Curse

Human Resource Practices in non-star hotels of Kolkata

Work life Balance for Hospitality employees

HRM challenges in Non Star category hotels (FHRAI listed) of Kolkata, Survey

Product value as assessed through service quality dimensions and the training of restaurant employees, Survey

Gauzing Service Trends to meet Customer Expectations

HRM and SQM Linkages

Effect of remuneration and rewards on employee motivation

Employee perception of work environment and welfare activities of the organization: A study of select hospitality organizations of West Bengal

Conference/Seminar/STTP/FDP/Symposium/Workshop

7 th and 8 th International HRM conference

International HRM conference

International Hospitality conference

International Tourism conference

ICRDTIET conference

Certificates

Qualified learning Facilitator

Train the Trainer Certification

Entrepreneurship Training

Train the Trainer Programme

Quality Improvement Programme

Executive education on F&B Managing Profit

Executive education on F&B Sales and Service

Executive education on Merchandising Gastronomy

Executive education on Hotel Financial Management

understanding outcome based education (OBE)

International Travel Preparation, Safety and Wellness

Intro to International Marketing

Job Success: Get Hired or Promoted in three steps

Managing Employee Performance

Teamwork Skills: Communicating effectively in groups

Food and Beverage Management

FDP for teaching online

Disaster preparedness

Sales Force Management

Grammar and Punctuation

Business English: Networking

Types of Conflict

Understanding Research Methods

Converting challenges into opportunities

Sustainable Tourism: promoting environmental public health

Fundamentals of Hotel Distribution

Research Design: Inquiry and Discovery

Chemicals and Health

Entrepreneurship

The Science of Gastronomy

Honours & Awards

Best Research Paper

Social Service

Certificate of Honor

Language Proficiency in English

Emergency Preparedness

Letter of Appreciation

Scholar9 Profile ID