A JEEVARATHINAM

Scholar9 ID | S9-082024-0903458

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🎓 Education

M.K.University, Madurai

Ph.D in Microbiology · 2018

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Madurai Kamaraj University (MKU)

M.Phil in Microbiology · 2011

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Madurai Kamaraj University (MKU)

Masters Degree in Microbiology · 2010

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T.C.PS. computer education

P.G.D.C.A in Computer Application · 2010

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Madurai Kamaraj University (MKU)

Bachelors degree in Microbiology · 2008

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🎤 Conferences & Seminars (9)

Development and standardization of antioxidant rich food from green gram flour

Hot By · City , State , Country · February 2019

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Synergistic antibacterial activities of Tulsi and Tuduvelai Leaves

Hot By · City , State , Country · September 2018

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Preliminary phytochemical analysis of Banana bracts

Hot By · City , State , Country · January 2018

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Evaluation of marine cyanobacetria for biomitigation of carbondioxide.

Hot By · City , State , Country · November 2016

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A study on phytochemical and antioxidant potential of ferminatedTrigonellafoenumgraeucum seeds

Hot By · City , State , Country · February 2016

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👨‍🎓 Thesis Guided (4)

Evaluation of Banana bracts as a source of functional ingredient in foods

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Development and Standardisation of Antioxidant rich spice incorporated edible cutlery

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Study on synergistic antibacterial and antioxidant activity of Tulsi and Tuduvelai Leaves

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Investigation of phytochemical content , antioxidant and antimicrobial activity of pomegranate peel mouth freshner

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📚 Publications (7)

Antimicrobial activity of cotton fabric treated with Extracts from the banana bracts

Journal: EPRA International Journal of Research & Development • 2018

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Investigation of nutritive ,phytochemicals and antioxidant properties of mouth freshner formulated from pomegranate peel

Journal: International Journal for Scientific Research & Development • 2017

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Antimicrobial Activity of Pomegranate Peel Aqueous Extract.

Journal: International Journal of Institutional Pharmacy and Life Sciences • 2017

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Development, standardization and evaluation of millet based food product rich in total phenols and flavonoids.

Journal: International Journal of Home Science • 2017

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Evaluation of phytochemicals and antioxidant potential of pomegranate peel.

Journal: International Journal of Pharmacy and Pharmaceutical Research • 2017

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A JEEVARATHINAM

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🎓 Education

M.K.University, Madurai

Madurai Kamaraj University (MKU)

Madurai Kamaraj University (MKU)

T.C.PS. computer education

Madurai Kamaraj University (MKU)

🎤 Conferences & Seminars (9)

👨‍🎓 Thesis Guided (4)

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📚 Publications (7)

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A JEEVARATHINAM

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M.K.University, Madurai

Madurai Kamaraj University (MKU)

Madurai Kamaraj University (MKU)

T.C.PS. computer education

Madurai Kamaraj University (MKU)

🎤 Conferences & Seminars (9)

👨‍🎓 Thesis Guided (4)

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📚 Publications (7)

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