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Process Biochemistry (PB)

Publisher :

Elsevier Ltd.

Scopus Profile
Peer reviewed only
Scopus Profile
Open Access
  • Quantitative microbial physiology
  • Genetic engineering
  • metabolic engineering

    • +13

e-ISSN :

1873-3298

Issue Frequency :

Monthly

Impact Factor :

3.9

p-ISSN :

1359-5113

Est. Year :

1966

Mobile :

441865610674

Country :

United Kingdom

Language :

English

APC :

YES

Impact Factor Assignee :

Google Scholar

Email :

l.brett@elsevier.com

Role In Research Journal

Juan Manuel Bolívar, Emmanuel Guedon, Kazuyuki Shimizu
Ashok Pandey

Editorial Board Member

Journal Descriptions

Process Biochemistry is an application-orientated research journal devoted to reporting advances with originality and novelty, in the science and technology of the processes involving bioactive molecules and living organisms. These processes concern the production of useful metabolites or materials, or the removal of toxic compounds using tools and methods of current biology and engineering. Its main areas of interest include novel bioprocesses and enabling technologies (such as nanobiotechnology, tissue engineering, directed evolution, metabolic engineering, systems biology, and synthetic biology) applicable in food (nutraceutical), healthcare (medical, pharmaceutical, cosmetic), energy (biofuels), environmental, and biorefinery industries and their underlying biological and engineering principles. Main topics covered include, with most of possible aspects and domains of application: • Fermentation, biochemical and bioreactor engineering • Biotechnology processes and their life science aspects • Biocatalysis, enzyme engineering and biotransformation • Downstream processing • Modeling, optimization and control techniques. Particular aspects related to the processes, raw materials and products, also include: • Quantitative microbial physiology, stress response, signal transduction • Genetic engineering and metabolic engineering • Proteomics, functional genomics, metabolomics, and bioinformatics • Chiral compounds production, cell free protein system, high-throughput screening, in-vivo/in-vitro evolution, enzyme immobilization, enzyme reaction in non-aqueous media • Mass transfer, mixing, scale-up and scale-down, bioprocess monitoring, bio-manufacturing • Cell, tissue and antibody engineering: animal and plant cells/tissues, algae, micro-algae, extremophile, antibody screening and production • Environmental biotechnology: biodegradation, bioremediation, wastewater treatment, biosorption and bioaccumulation • Bio-commodity engineering: biomass, bio-refinery, bio-energy • Bioseparation, purification, protein refolding. • Other new bioprocess and bioreactor related topics especially on application to healthcare sectors


Process Biochemistry (PB) is :

International, Peer-Reviewed, Open Access, Refereed, Quantitative microbial physiology, Genetic engineering, metabolic engineering, Proteomics, Biotechnology processes, Fermentation, biochemical, bioreactor engineering, Modeling, Bio-commodity engineering, biomass, bio-refinery, bio-energy, Bioseparation, Applied Microbiology, Chemical Engineering , Online or Print, Monthly Journal

UGC Approved, ISSN Approved: P-ISSN - 1359-5113, E-ISSN - 1873-3298, Established in - 1966, Impact Factor - 3.9

Not Provide Crossref DOI

Indexed in Scopus, WoS

Not indexed in DOAJ, PubMed, UGC CARE

Indexing

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Scopus
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WoS
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ABCD

+7 More

Publications of PB

Research Article
  • dott image July, 2000

New developments in solid state fermentation: I-bioprocesses and products

The last decade has witnessed an unprecedented increase in interest in solid state fermentation (SSF) for the development of bioprocesses, such as bioremediation and biodegradation of hazard...

Research Article
  • dott image March, 1992

Recent process developments in solid-state fermentation

Solid-state fermentation has gained renewed interest and fresh attention from researchers owing to its importance in recent developments in biomass energy conservation, in solid waste treatm...

Research Article
  • dott image July, 2005

Comparative evaluation of neutral protease production by Aspergillus oryzae in submerged and solid-state fermentation

A comparative study was carried out on the production of neutral protease using agro-industrial residues as substrate in solid-state fermentation (SSF) and submerged fermentation (SmF). Seve...

Research Article
  • dott image Rekha S. Singhal
  • dott image August, 2009

Biosynthesis of silver nanoparticles using aqueous extract from the compactin producing fungal strain

In the present study, an eco-friendly process for the synthesis of nanomaterials using a fungus, Penicillium brevicompactum WA 2315 has been attempted. The fungus has been previously utilize...

Research Article
  • dott image K. Madhavan Nampoothiri
  • dott image April, 2006

Solid-state fermentation for l-lactic acid production from agro wastes using Lactobacillus delbrueckii

A viable process based on a low cost production media is desired to enhance the economics of fermentative production of l-lactic acid. Attempts were made to exploit two agro-industrial waste...

Research Article
  • dott image July, 2000

New developments in solid-state fermentation: II. Rational approaches to the design, operation and scale-up of bioreactors

Over the last decade there has been a significant improvement in understanding how to design, operate and scale-up solid-state fermentation bioreactors. The key to these advances has been th...

Research Article
  • dott image November, 2002

Extra-cellular l-glutaminase production by Zygosaccharomyces rouxii under solid-state fermentation

Solid-state fermentation (SSF) was carried out for the production of extra-cellular l-glutaminase by the saline tolerant yeast Zygosaccharomyces rouxii NRRL-Y 2547 using two agro-industrial ...

Research Article
  • dott image July, 2004

Process optimization for antifungal chitinase production by Trichoderma harzianum

Single-parameter optimization was carried out for the production of chitinase using a soil isolate belonging to Trichoderma harzianum in solid-state fermentation. Maximum chitinase activity ...

Research Article
  • dott image March, 2000

Fruity flavour production by Ceratocystis fimbriata grown on coffee husk in solid-state fermentation

Ceratocystis fimbriata was grown for flavour production, on steam treated coffee husk supplemented with glucose. Solid media with 20 and 35% glucose, developed a strong pineapple aroma, resu...

Research Article
  • dott image March, 2006

Tannase production by Lactobacillus sp. ASR-S1 under solid-state fermentation

A tannase yielding bacterial strain was isolated from sheep excreta. It was identified as Lactobacillus sp. ASR S1. The bacterial strain produced extracellular tannase under solid-state ferm...

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