Journal of Agricultural Science and Technology (JAST)

Publisher :

TMU Press

agriculture
natural resources
Plant physiology
Forestry
Farming

Journal of Agricultural Science and Technology is one of the TMU Press journals that is published by the responsibility of its Editor-in-Chief and Editorial Board in the determined scopes. Journal of Agricultural Science and Technology (JAST) is an international research journal published bimonthly for the purpose of advancing the scientific studies. The subjects covered by JAST include all aspects of agriculture and natural resources (see Areas Covered). The journal will consider submissions from all over the world, on research works not being published or submitted for publication towards publication as full paper, review article and research note. The Papers are published in English with an extra abstract in Persian. Important note: The total word count should be 5500 words in 20 pages for a manuscript (including table captions, figures legends and references). JAST considers the field work with the minimum two years data.

Journal of Agricultural Science and Technology (JAST) is :

International, Peer-Reviewed, Open Access, Refereed, agriculture, natural resources, Plant physiology, Forestry, Farming , Online or Print, Bi-Monthly Journal

Journal of Agricultural Science and Technology (JAST)

Journal Descriptions

Journal of Agricultural Science and Technology (JAST) is :

International, Peer-Reviewed, Open Access, Refereed, agriculture, natural resources, Plant physiology, Forestry, Farming , Online or Print, Bi-Monthly Journal

UGC Approved, ISSN Approved: P-ISSN - 1680-7073, E-ISSN - 2345-3737, Established in - 1999, Impact Factor

Provide Crossref DOI

Indexed in Scopus, WoS

Not indexed in DOAJ, PubMed, UGC CARE

Indexing

Scopus

WoS

Crossref

Index Copernicus

ISSN Portal

Publications of JAST

Antioxidant Activities of Different Spices on the Lipid Oxidation of Cooked and Uncooked Fillet of Two Fish Species Belonging to the Genus Puntius.

Antioxidant Attributes of Tea Relation with its Phyto - constituents and Physic -chemicals Properties of Soil, Cultivated from Different Tea Gardens o...

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Journal of Agricultural Science and Technology (JAST)

Journal Descriptions

Journal of Agricultural Science and Technology (JAST) is :

International, Peer-Reviewed, Open Access, Refereed, agriculture, natural resources, Plant physiology, Forestry, Farming , Online or Print, Bi-Monthly Journal

UGC Approved, ISSN Approved: P-ISSN - 1680-7073, E-ISSN - 2345-3737, Established in - 1999, Impact Factor

Provide Crossref DOI

Indexed in Scopus, WoS

Not indexed in DOAJ, PubMed, UGC CARE

Indexing

Scopus

WoS

Crossref

Index Copernicus

ISSN Portal

Publications of JAST

Antioxidant Activities of Different Spices on the Lipid Oxidation of Cooked and Uncooked Fillet of Two Fish Species Belonging to the Genus Puntius.

Antioxidant Attributes of Tea Relation with its Phyto - constituents and Physic -chemicals Properties of Soil, Cultivated from Different Tea Gardens o...

Establish Your Own Journal Without the Expense!

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