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Journal Photo for Biotechnology Progress
Peer reviewed only Open Access

Biotechnology Progress (BP)

Publisher : Wiley-Blackwell
Biotechnology Food Technology Pharmaceutical
e-ISSN 1520-6033
p-ISSN 8756-7938
Issue Frequency Bi-Monthly
Est. Year 1985
Mobile 8002275558
DOI YES
Country United States
Language English
APC YES
Impact Factor Assignee Google Scholar
Email btpredoffice@wiley.com

Journal Descriptions

Biotechnology Progress is a journal of the American Institute of Chemical Engineers and the Society for Biological Engineering, We cover emerging techniques for the development and design of new processes, products, and devices for the biotechnology, biopharmaceutical, and bioprocess industries, in areas such as cell culture and tissue engineering, process sensing and control. Widespread interest includes application of biological and engineering principles in fields such as applied cellular physiology and metabolic engineering, biocatalysis and bioreactor design, bioseparations and downstream processing, cell culture and tissue engineering, biosensors and process control, bioinformatics and systems biology, biomaterials and artificial organs, stem cell biology and genetics, and plant biology and food science. Manuscripts concerning the design of related processes, products, or devices are also encouraged. Four types of manuscripts are printed in the Journal: Research Papers, Topical or Review Papers, Letters to the Editor, and R & D Notes.

Biotechnology Progress (BP) is :-

  • International, Peer-Reviewed, Open Access, Refereed, Biotechnology, Food Technology, Pharmaceutical, Biomedical Engineering, Genetics and Molecular Biology , Online or Print , Bi-Monthly Journal

  • UGC Approved, ISSN Approved: P-ISSN P-ISSN: 8756-7938, E-ISSN: 1520-6033, Established: 1985,
  • Provides Crossref DOI
  • Indexed in: PubMed

  • Not indexed in Scopus, WoS, DOAJ, UGC CARE

Indexing

Publications of BP

Ashok Pandey January, 2003
Phytase production was studied by three Mucor and eight Rhizopus strains by solid-state fermentation (SSF) on three commonly used natural feed ingredients (canola meal, coconut oil cake, whe...
The dominant mechanism for microbial cell disruption in a high-pressure homogenizer and a high-speed homogenizer used in this study has been identified. It was found that the cavity collapse...