Mapping the Indian research productivity of food science and technology: Ascientometric analysis by A. Poornima, M. Surulinathi, N. Amsaveni and M. Vijayaragavan, in Food Biology 2011, 1(1):36-41

M. VIJAYARAGAVAN "Mapping the Indian research productivity of food science and technology: Ascientometric analysis by A. Poornima, M. Surulinathi, N. Amsaveni and M. Vijayaragavan, in Food Biology 2011, 1(1):36-41". Food Biology, vol: 1, No. 1 Jan. 2011, pp: 36-41, https://scholar9.com/publication-detail/mapping-the-indian-research-productivity-of-food-s-21919