Skip to main content
True scholar network
Login/Sign up
Publications ▼
Article List
Deposit Article
Mentorship ▼
Overview
Sessions
Q&A
Institutions
Network
Journals
Publications ▼
Article List
Deposit Article
Mentorship ▼
Overview
Sessions
Q&A
Institutions
Scholars
Journals
Login/Sign up
Back to Top
Go Back
Research Article
January, 2012
Elixir Food Science
Comparative Studies Of Pectin Yield From Fruits Using Different Acids
M. SHAKILA BANU
Abstract
Cite
Share
https://scholar9.com/publication-detail/comparative-studies-of-pectin-yield-from-fruits-us-13527
Details
Volume
42
Pages
6349 -6351
Cite this publication
M. SHAKILA BANU "Comparative Studies Of Pectin Yield From Fruits Using Different Acids". Elixir Food Science, vol: 42, Jan. 2012, pp: 6349 -6351, https://scholar9.com/publication-detail/comparative-studies-of-pectin-yield-from-fruits-us-13527
Copy Text
