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Yeast (Yeast)

Publisher :

John Wiley & Sons Ltd

Peer reviewed only icon
Peer reviewed only
Open access journal icon
Open Access
  • Biochemistry
  • Molecular biology
  • Biotechnology
e-ISSN :

1097-0061

Issue Frequency :

Monthly

Impact Factor :

2.2

p-ISSN :

0749-503X

Est. Year :

2025

Mobile :

441243843291

DOI :

YES

Country :

United Kingdom

Language :

English

APC :

YES

Impact Factor Assignee :

Google Scholar

Email :

YEAST@wiley.com

Journal Descriptions

Yeast is the microbiology journal for those wanting to keep up to date with the rapidly moving field of yeast biology. We publish articles and reviews on the most significant developments in unicellular fungi, including innovative methods of broad applicability. Topics include biochemistry, molecular biology, taxonomy, biotechnology, development, genetics, pathobiology, and more. We aim to endorse collaboration between our authors and readers through publishing announcements of Yeast meetings and courses, as well as the Abstracts of major conferences, ensuring the field can keep advancing. Yeast publishes original articles and reviews on the most significant developments of research with unicellular fungi, including innovative methods of broad applicability. It is essential reading for those wishing to keep up to date with this rapidly moving field of yeast biology. Topics covered include: biochemistry and molecular biology biodiversity and taxonomy biotechnology cell and developmental biology ecology and evolution genetics and genomics metabolism and physiology pathobiology synthetic and systems biology tools and resources In addition, the journal contains several invited review types: Budding Topics, which offer an insightful view of the work of young PIs; Yeast Primers, focusing on new non-conventional species and species communities; the EcoYeast series, reporting on the ecology of yeasts in their environmental niches; Yeast Extracts, providing the vision of renowned scientists on their field of expertise; and the technoYeast series, focusing on various yeast utilization strategies. The journal publishes one special issue per year on a selected leading topic in yeast biology. The journal also promotes the collegiate activities of the yeast research community by publishing announcements of Meetings and Courses, as well as the Abstracts of major conferences.


Yeast (Yeast) is :

International, Peer-Reviewed, Open Access, Refereed, Biochemistry, Molecular biology, Biotechnology, Ecology, Genomics, Pathobiology, microbiology , Online or Print, Monthly Journal

UGC Approved, ISSN Approved: P-ISSN - 0749-503X, E-ISSN - 1097-0061, Established in - 2025, Impact Factor - 2.2

Provide Crossref DOI

Indexed in Scopus, WoS

Not indexed in DOAJ, PubMed, UGC CARE

Publications of Yeast

Candida rugosa lipases: Molecular biology and versatility in biotechnology

This review describes how the versatile Candida rugosa lipases (CRL) have extended the frontiers of biotechnology. As evidenced by the current literature, CRL claims more applications than a...

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