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Journal of Aquatic Food Product Technology (jafpt)

Publisher :

Taylor & Francis

Scopus Profile
Peer reviewed only
Scopus Profile
Open Access
  • harvesting and handling practices
  • processing with traditional and new technologies
  • refrigeration and freezing

    • +2

e-ISSN :

1547-0636

Issue Frequency :

10-issues-year

Impact Factor :

1.3

p-ISSN :

1049-8850

Est. Year :

1992

Mobile :

4402080520500

DOI :

YES

Country :

United Kingdom

Language :

English

APC :

YES

Impact Factor Assignee :

GOOGLE SCHOLAR

Email :

christina.dewitt@oregonstate.edu

Journal Descriptions

The Journal of Aquatic Food Product Technology is a subscription-based, peer-reviewed journal that publishes articles concerning the application of science and technology and biotechnology to all aspects of research, innovation, production, and distribution of food products originating from the marine and freshwater bodies of the world. The journal features articles on various aspects of basic and applied science in topics related to: harvesting and handling practices processing with traditional and new technologies refrigeration and freezing packaging and storage safety and traceability byproduct utilization consumer attitudes toward aquatic food The Journal also covers basic studies of aquatic products as related to food chemistry, microbiology, and engineering, such as all flora and fauna from aquatic environs, including seaweeds and underutilized species used directly for human consumption or alternative uses. Special features in the journal include guest editorials by specialists in their fields and book reviews covering a wide range of topics.


Journal of Aquatic Food Product Technology (jafpt) is :

International, Peer-Reviewed, Open Access, Refereed, harvesting and handling practices, processing with traditional and new technologies, refrigeration and freezing, packaging and storage, byproduct utilization , Online or Print, 10-issues-year Journal

UGC Approved, ISSN Approved: P-ISSN - 1049-8850, E-ISSN - 1547-0636, Established in - 1992, Impact Factor - 1.3

Provide Crossref DOI

Indexed in Scopus, WoS

Not indexed in DOAJ, PubMed, UGC CARE

Indexing

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WoS
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