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Journal Photo for International Journal of Food, Nutrition & Dietetics
Peer reviewed only Open Access

International Journal of Food, Nutrition & Dietetics (IJFND)

Publisher : Red Flower Publication Pvt. Ltd.
Nutrition Food Science
e-ISSN 2455-569X
p-ISSN 2322-0775
Issue Frequency Triennially
Est. Year 2013
Mobile 9821671871
DOI YES
Country India
Language English
APC YES
Email author@rfppl.co.in

Journal Descriptions

The International Journal of Food, Nutrition and Dietetics (IJFND) is a worldwide peer-reviewed journal that publishes the most interesting studies in the fields of nutrition and food science. The journal covers current thinking about food and nutrition and emphasizes the practical and social application of ideas. Special editions on topics such as micronutrients, special diets to manage health problems and cost-effective kitchens provide readable contents, which are valuable sources for practitioners and academics who want to inform themselves, colleagues or the public about modern thought, research and attitudes to food and nutrition.

International Journal of Food, Nutrition & Dietetics (IJFND) is :-

  • International, Peer-Reviewed, Open Access, Refereed, Nutrition, Food Science , Online or Print , Triennially Journal

  • UGC Approved, ISSN Approved: P-ISSN P-ISSN: 2322-0775, E-ISSN: 2455-569X, Established: 2013,
  • Provides Crossref DOI
  • Not indexed in Scopus, WoS, DOAJ, PubMed, UGC CARE

Indexing

Publications of IJFND

Avinash Singh April, 2024
Objective: Adolescence is a vulnerable period of life as health related behaviours that drive the major chronic degenerative diseases start or are reinforced during this time. Dietary habits...