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Journal Photo for European Journal of Lipid Science and Technology
Peer reviewed only Open Access

European Journal of Lipid Science and Technology (EJLST)

Publisher : Euro Fed Lipid
Food Science General Chemistry Biotechnology
e-ISSN 1438-9312
p-ISSN 1438-7697
Issue Frequency Monthly
Est. Year 2000
Mobile 4401865476721
Language English
APC YES
Email ejlst@wiley.com

Journal Descriptions

The European Journal of Lipid Science and Technology (Eur. J. Lipid Sci. Technol.) is an internationally recognized peer-reviewed scientific journal focusing on comprehensive research in lipid science and technology. Published monthly by Wiley-VCH on behalf of the European Federation for the Science and Technology of Lipids (Euro Fed Lipid), the journal provides a platform for cutting-edge original research articles, critical reviews, and topical analyses that span the full spectrum of lipid-related disciplines. Its scope includes fundamental and applied studies in food science and technology, nutrition and health, biochemical and molecular aspects of lipids, animal and plant lipid systems, oleochemistry, biotechnology, lipidomics, analytical methodologies, and processing technologies. The journal places special emphasis on work that bridges basic lipid science with practical applications in human health, food quality and safety, sustainable processing, and industrial technologies. With its broad international editorial board and rigorous peer-review process, EJLST is indexed in standard scientific databases and attracts contributions from researchers worldwide. It plays a significant role in disseminating high-impact research that advances understanding of lipid behaviour, functionality, and impacts on nutrition, health, and industrial applications, making it a valuable resource for scientists, technologists, nutritionists, and industry professionals.

European Journal of Lipid Science and Technology (EJLST) is :-

  • International, Peer-Reviewed, Open Access, Refereed, Food Science, General Chemistry, Biotechnology, Industrial and Manufacturing Engineering, nutrition, biomedical research, animal and plant lipids, (bio)chemistry, oleochemistry, biotechnology, lipidomics, analytics , Online or Print , Monthly Journal

  • UGC Approved, ISSN Approved: P-ISSN P-ISSN: 1438-7697, E-ISSN: 1438-9312, Established: 2000,
  • Does Not Provide Crossref DOI
  • Not indexed in Scopus, WoS, DOAJ, PubMed, UGC CARE

Indexing