Cornell Hospitality Quarterly (CHQ)

Cornell Hospitality Quarterly is a long‑standing, peer‑reviewed academic journal dedicated to advancing knowledge and research in the hospitality management field. Originally established in 1960 as the Cornell Hotel and Restaurant Administration Quarterly, it adopted its current title in 2008 to better reflect a broader scope encompassing accommodation, food service, entertainment, and travel‑related business research. Published quarterly by SAGE Publications in association with the Cornell Peter and Stephanie Nolan School of Hotel Administration, the journal seeks to bridge rigorous academic inquiry and real‑world industry insights. Its audience includes scholars, advanced students, consultants, managers, executives, and practitioners interested in evidence‑based research that supports effective hospitality leadership and operational excellence. Articles typically address key themes such as service operations, customer experience, human resource issues, strategy, finance, marketing, and innovation in hospitality contexts. The journal combines interdisciplinary approaches and diverse methodologies to provide both theoretical contributions and practical recommendations relevant to the global hospitality industry. Over more than six decades of publication, Cornell Hospitality Quarterly has maintained a strong reputation for intellectual rigor and relevance to both academic and professional communities within tourism, leisure, and hospitality management.

Cornell Hospitality Quarterly (CHQ) is :-

• International, Peer-Reviewed, Open Access, Refereed, Tourism, Leisure and Hospitality Management, management principles, service operations, strategic decision‑making, and applied and theoretical studies in hospitality, tourism, and service sectors , Online or Print , Quarterly Journal

• UGC Approved, ISSN Approved: P-ISSN P-ISSN: 1938-9655, E-ISSN: 1938-9663, Established: 1960, Impact Factor: 3.0
• Does Not Provide Crossref DOI

• Not indexed in Scopus, WoS, DOAJ, PubMed, UGC CARE