Clinical Nutrition, the official journal of ESPEN, The European Society for Clinical Nutrition and Metabolism, is an international journal providing essential scientific information on nutritional and metabolic care and the relationship between nutrition and disease both in the setting of basic science and clinical practice. Published bi-monthly, each issue combines original articles and reviews providing an invaluable reference for any specialist concerned with these fields.
Nutrition and nutritional care have gained wide clinical and scientific interest during the past decades. The increasing knowledge of metabolic disturbances and nutritional assessment in chronic and acute diseases has stimulated rapid advances in design, development and clinical application of nutritional support. The aims of ESPEN are to encourage the rapid diffusion of knowledge and its application in the field of Parenteral and Enteral Nutrition or, more broadly, Clinical Nutrition and Metabolism.
Clinical Nutrition (CN)
is :
International, Peer-Reviewed, Open Access, Refereed,
Nutrition, Nursing, Critical Care, Dietetics, Gastroenterology, Endocrinology
,
Online
or
Print,
Bi-Monthly
Journal
UGC Approved, ISSN Approved: P-ISSN - 0261-5614, E-ISSN - 1532-1983, Established in - 1982, Impact Factor - 6.3
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